Meat the Future

4.5
  • Genre: Documentary
  • Run time: 90 min
  • Premiere: 2020. June 16.

Meat the Future ushers the viewer into a world vexed by the impacts of modern day industrial animal agriculture and zeros in on a solution-focused story. Revealing challenges and breakthroughs and posing a myriad of questions about the future, this 90-minute character-driven documentary explores the advent of real meat without the need to raise and slaughter animals. Spanning three years, Meat the Future chronicles the potentially game-changing birth of a new food industry referred to as “cell-based” “clean” and “cultured” meat – a term hotly debated as the industry approaches commercialization

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Crew

John Price

Cinematography

Directing

Liz Marshall

Director

Editing

Carlie Macfie

Assistant Editor

Production

Janice Dawe

Executive Producer

Liz Marshall

Producer

Chris Hegedus

Executive Producer

Writing