Discover
Claudia Burges
Narrator
Editing
Jan-Philipp Stahl
Editor
Sound
Michael Ruf
Sound
Michael Mitschka
Sound Mixer
Alexander Tower
Sound
Jan-Philipp Stahl
Sound Mixer
On average, every European eats almost 66 kilograms of meat per year. But do we actually know exactly where our meat comes from and what journey it has taken before it ends up on our plates? What options do German and French consumers have to find out where an animal comes from? An investigative research trip across Europe.
Narrator
Editor
Sound
Sound Mixer
Sound
Sound Mixer